Our Vineyards

Owners Ken and Diane Wilson farm over 500 acres of vineyard land in Sonoma County’s most renowned appellations.

The breadth of the Wilson estate vineyards—from the mountains, hillsides and benchland of Alexander and Dry Creek Valleys to the fog-kissed vines of the Russian River Valley and the Sonoma Coast—provides our winemakers Diane Wilson and Antoine Favero with an incredible selection of grapes. Our estate fruit sources give us the flexibility to select not only the vineyards for our wines, but also specific vineyard blocks or even rows within a vineyard.

Our labor-intensive, hands-on cultivation practices produce low yields, resulting in grapes with astounding concentrations of flavors—creating wines that are powerful yet elegant.

Ken & Diane Wilson's Warm Spring Ranch